These healthy granola bars received high marks from our taste testers as well. Using a flat spatula, press down very firmly to flatten, until tight and compressed. Remove the bars from the oven and allow them to cool completely. Slice into even bars. The brown rice cereal adds a big crunch to your granola clusters without any extra oil or butter. Simply vary the add-ins to your taste, swapping 2 cups of any combination of small (or chopped) dried fruit, seeds and/or chocolate chips for the apricots and seeds in this version. Heat until all the ingredients are dissolved and smooth. They are made with healthy ingredients and can be customized any way you want so youll never get bored of this snack. Store bars in the refrigerator or freezer until ready to enjoy. Its generally best if you handle these bars when chilled as they can get a little crumbly when left at room temperature for a while. Line a 9 x 9 baking pan with 2 long pieces of parchment paper, long enough to go up over the sides for easy removal. Let the mixture bake at 350F for 20 minutes. Subscribe now and receive a free eBook, cooking tips and exclusive content right in your inbox. Slice into even bars. Remove from heat. Click here to PIN the recipe and save it for later! Cutting back on your sugar intake doesnt have to be so toughjust incorporate dates into your diet! Chill in the freezer for 1 hour or refrigerator for 3 hours or overnight to set. This chewy homemade granola bars recipe is so much tastier than store-bought! Add the cacao powder dissolved in the hot water . (, Frappe Friday is here! It is mandatory to procure user consent prior to running these cookies on your website. These recipes have never been seen before or appeared on my blog. Add the flaked grains or oats. This Teacher's Day, make for your teachers or for yourself these quick and tasty Chocolate Granola Bars. Preheat oven to 325 degrees F (165 degrees C). Stir in vanilla and saltuntil combined. Chocolate Granola With Sea Salt | Minimalist Baker Recipes These cookies do not store any personal information. Lower the heat and simmer until the mixture is slightly thickened, about 2 minutes. Mix your oats and cereal together in a large bowl. If stacking them, I recommend putting some parchment paper in between them to prevent them from sticking together. The microwave method:Place the dark chocolate chips in a microwave-safe bowl. Lets go over how to make the best healthy chocolate granola! Next upI mixed all the ingredients together, lined a 99 pan with . Healthy Chocolate Granola Recipe (Oil Free) - The Banana Diaries Stir until all the ingredients are melted together. Theres probably an egg in that, right? Bring the sugary mixture to a boil. Remove from the oven and set aside. Thats why we love making homemade granola bars that are packed with good-for-you ingredients! Add dates and process until small bits remain (about 1 minute). Healthy One-Bowl Vanilla Almond Granola Mix rolled oats, steel-cut oats, rice cereal, dried fruit, and almonds together in a large bowl. My eyes lit up, and a box magically found its way into my basket. Cut and serve. Let bars cool completely. These are the perfect size for kids or if you want a quick bite. In a medium bowl, whisk together oat flour, baking powder, baking soda, salt and cinnamon. Are you making a frappe tod, If youre looking for a healthy, sweet, and salt, This weeks winner winner chicken dinner is so simp, Lamb shanks that are so tender that they melt in y, Here in Ohio, we are still picking figs from our t, https://minimalistbaker.com/healthy-5-ingredient-granola-bars/. Press in the optional chocolate chips. View Recipe: Coconut-Buckwheat Granola We change up the classic oat and nut combo with coconut flakes and starchy buckwheat groats. Sign up now to get a FREE low carb / Keto-friendly recipe e-book, plus access to subscriber exclusives! Bake your granola on a very large rimmed baking sheet lined with a silicone baking mat! Bake for 30-40 minutes. Transfer the mixture into the prepared pan while pressing down very firmly and flattening with a spatula until tight and compressed. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. Ive always been a huge chocoholic Even back then! Love that! Not only do they taste like dessert, but I love that you can customize them with the ingredients you have on hand. Its such a great trick, and I use it in all of. Healthy Chocolate Chip Granola Bars (Easy No-Bake Recipe) If i bake them should i still store in The fridge? Freeze for up to 3 months and thaw overnight in the fridge before enjoying. Youll also want to make sure that the mixture is evenly distributed so that the bars are all the same size and thickness. You may also like Amys other recipes Here are just a few of the yummy things you can put in homemade granola bars! Add the chopped cashews, pumpkin seeds, and dried cranberries. Like I previously mentioned, you just need one bowl to make this easy recipe. Combine the dry ingredients: Stir the oats, cocoa powder, dark chocolate chips, and chopped almonds together in a bowl. In our house, were always on the hunt for healthy snacks that are also handy for taking on the go. Comment * document.getElementById("comment").setAttribute( "id", "a84ec2bde46bc76645120d31c7a225a5" );document.getElementById("jd83a2d65d").setAttribute( "id", "comment" ); A website dedicated to healthy eating and lifestyle choices inspired by our Greek heritage. In order to get granola bars to adhere together, its important to mix some binding agents in with the oats and other add-ins. Now all thats left is to decide Will you eat this for breakfast, snacks, or dessert? It tastes similar to 75% dark chocolate. The exam was held bright and early one Saturday morning during the fall in the neighboring city. These have a different acidity level, and Ive also found that their flavor is much more muted and mild compared to regular unsweetened cocoa powder. 22 Healthy Homemade Granola Bars You Need to Survive Your day In a mixing bowl, combine the oats, almonds, chocolate chips, cinnamon and salt. I love how this granola bar recipe can easily be customized with a variety of dried fruits, nuts, add-ins, sweeteners, and toppings depending on your preference. Bake for 10 -15 minutes or until lightly brown, stirring occasionally. Chewy Granola Bars Recipe 4. Place the oats, flour, coconut, brown sugar, chocolate chips, and salt in a large bowl, and toss it all around with a spatula until combined. For a motivational boost, I walked over to the grocery store directly across the street from my apartment to find a fun study snack. I had already been working in an organic chemistry research lab on campus for more than two years, where I spent most of my spare moments not in lectures or completing problem sets dressed in a long white coat and safety goggles while running reactions and analyzing the results right alongside the grad students, so applying for graduate school to continue doing that seemed like the next right step in my academic career. Refrigerated bars stay fresh for a week, and frozen bars should be enjoyed within 3 months. In a large pot, heat coconut oil, almond butter and sweetener over medium-heat until the mixture comes to a boil, stirring constantly. Remove from the heat and whisk in the vanilla until well mixed. Healthy One-Bowl Maple Pecan Granola Ingredients 1 cup creamy peanut butter (no sugar added; substitute sunflower butter for nut free) cup honey (or cup agave syrup for vegan) 3 cups Old Fashioned rolled oats teaspoon kosher salt teaspoon cinnamon 10 Best Healthy Low Calorie Granola Bar Recipes | Yummly The only ingredient on the label should be maple syrup, and it generally comes in thin glass bottles or squat plastic jugs (like this!). You'll love these simple and quick cranberry white chocolate granola bars for busy days when you and your family need . In a separate small saucepan, combine the coconut oil, honey, natural peanut butter, vanilla extract and salt. Remove pot from heat. They are inexpensive, travel well, and leftovers can be stored for a while. Medjool dates have a high fiber content, zero fat, vitamins ( B-6 and B-5), potassium, and copper, which help support your cardiovascular system. Mix well to combine and set both aside. . Lightly spray with oil. The parchment paper will make it easy for you to slice the bars later. Required fields are marked *. In a large baking tray mix the oats, cinnamon and almonds. While the mixture is toasting, line an 88 baking dish with parchment paper. Then sprinkle the coconut evenly on top of the granola. It is best to make your own calculations to ensure accuracy. Not only are they healthy and delicious, they are easy as pie to make. The bars are just as sweet and tasty. Allow the mixture to settle and form little small bubbles. The best part is, these DIY bars are no bake, so theyre super easy to prepare if youre looking to whip up some make-ahead portable snacks for the week! Transfer the granola mixture into the prepared pan. Did you make this recipe? HOW TO MAKE HEALTHY CHOCOLATE GRANOLA Step 1: Combine the dry ingredients into a large bowl. These small but mighty mixes will fuel your entire day. There are lots of baked and no-bake options here, and some of the granola bar variations can be made either way. Cherry-Chocolate Chip Granola Bars Recipe | EatingWell Creamy Whipped Feta with roasted tomatoes, Its not fall yet until youve made Spanakopit, Do you think pears are a little underappreciated w, We adore carrots, and this mouthwateri, For rushed meal times, flatbread pizza is ideal. Note that the cranberry almond version lasts for up to 1 month in the freezer. Line an 8 x 8 baking dish with parchment paper. crisp). Speaking of healthy snacks, if you love granola try my Vanilla Nut Granola, Chocolate Peanut Butter Granola, and Pumpkin Spice Granola. Its so easy and convenient to buy granola bars and from the grocery store but these are easy enough to make and are better for you. Regular crisp rice cereal (i.e. For no-bake bars, place the pan in the freezer for 1 hour, or until bars are set. Healthy Chocolate Granola (Oil-free) - The Vegan 8 Homemade Gluten-Free Granola Bars Recipe {Dairy-Free} 1 day ago mamaknowsglutenfree.com Show details Ratings: 2 Calories: 291 per serving Category: Snack 83 Show detail Preview View more Top with cup honey and the vanilla extract. Place granola mixture on a parchment lined baking sheet and shape into a rectangle, about 13 x 9 x 1 inch thick. In a large pot, bring the butter, honey, coconut sugar and molasses on high heat. Servings: 12 granola bars Author: Kathryn Donangelo Equipment Mixing bowl 99 inch baking pan Parchment paper Baking sheet Ingredients 2 cup old-fashioned oats 1/2 cup almonds roughly chopped 1/2 cup rice krispies or rice crispy cereal 2 tablespoons ground flax seeds optional 1/8 teaspoon ground cinnamon 1/3 cup honey 1 teaspoon vanilla extract The mixture might seem dry at first, but keep stirring and it'll come together. Bars are best enjoyed straight out of the fridge since they tend to soften up at room temperature. Using a sharp knife, cut into even rectangles. Get your spoon in there! Fear not, we have included a mix of no bake granola bars as well as baked protein bars in this collection. Bake at 325F for 20 minutes. Stir until well mixed. Fold in the raisins. Stir to combine and press firmly into the pan. I love my large wooden bowl. Healthy One-Bowl Double Chocolate Granola Bar Bites Pour warm sauce over oat mixture and mix. Pour the wet ingredients over the oat mixture and stir thoroughly to combine. Line an 8 x 8 baking pan with parchment paper, allowing easy removal of bars. Stir in the vanilla, pumpkin pie spice, pumpkin puree, oats, shredded coconut and chopped cashews. CHILL: Cover bars with plastic wrap and refrigerate for 1 hour or until completely firm. In a large bowl, stir together the peanut butter, honey, vanilla, and salt, until smooth. Set aside. 35+ Healthy Granola Bar Recipes - How to Make Granola Bars Healthy Chocolate Chip Banana Granola Bars | Slimming Eats I used to bake my granola in cake pans, but there wasnt enough space in the bottom of those cake pans to spread out the cereal mixture in a thin layer. That is amazing! Your email address will not be published. Wet the spatula and press down on the surface until smooth and packed down, making sure that you get into all of the corners. Press down firmly again with a spatula or your hands to flatten and bind together. Your email address will not be published. Yes! So this part is totally optional, but who doesnt love a little chocolate drizzle? old fashioned oats, mixed nuts, honey, coconut oil, mini chocolate chips and 2 more The Essential Nut and Seed Granola Bar Uproot Kitchen Mix the dry ingredients in a large bowl. The best part about this easy recipe is you dont need to bake these bars. Join our mailing list to receiverecipes delivered fresh to your inbox! Place the chopped nuts in a large bowl with the old fashioned oats, ground flax, mini chocolate chips, dried cranberries, and raisins. You can also store bars in the refrigerator which will last a bit longer. And when you make your own, remember to snap a picture and share it on Instagram using #amyshealthybaking and tagging @amyshealthybaking IN the photo itself! I'd love to see! Transfer the mixture into the prepared pan while pressing down very firmly and flattening with a spatula until tight and compressed. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. Slice into even bars. View Nutrition Information + Weight Watchers Points Yet as long as youve thoroughly mixed together all of the ingredients, you dont end up with bits of cooked scrambled eggs in your cookies. With this recipe, we use rolled oats which are a great source of soluble fibre that can help keep blood sugar levels stable and lower bad cholesterol. Add water and fold in the chopped pistachios. reserving the whole almonds for topping. Chocolate Peanut Butter Granola Bars - FeelGoodFoodie Add nuts to a large food processor and pulse into small chunks. Once the chocolate is all smooth and melted, you can grab a spoon and lightly drizzle it over the bars. Add protein powder, cacao powder, almond butter and maple syrup and pulse a few times until combined and sticky.
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