Silvestro's Depot Cafe creates authentic and flavorsome Italian cuisine. Port Lincoln Spiced Friendly, prompt service, linen napkins and excellent good quality bread and butter a bonus. Go for the slow-grilled red mullet or sour curry of mussels with winter squash. live Maine lobsters, mussels, clams, new potatoes and corn on the cob. Prawns in a Creamy White Wine Sauce. Make these Spanish-style meatballs using beef and pork mince and serve in a rich tomato sauce as part of your tapas spread. Steak. Croque-Monsieur. Morisseau Mont Saint Michel mussels mariniere. 17 Ratings Save. Nearest station is Piccadilly Circus. Folkestones restored Harbour Arm is a beautiful promenade out at sea with a World-class view. Folkestones restored Harbour Arm is a beautiful promenade out at sea with a World-class view. Chicken Divan Casserole. A surcharge of 15% applies on public holidays. Mussels Madness Monday. Killary Mussels soup a la Provencal. Entrees. Shetland Mussels with Basil, Red Onion, Bacon, Pine Nuts & Parmesan Cream (GF) (Can be made DF- Moules Mariniere) Inca Tomato Salad, Vegan Feta, Marcona Almonds & Beetroot Vinaigrette (GF/DF/VE) Crispy Calamari, Chickpea Hummus, Baby Gem Salad & BLT on Wheat or White Bread 6.25. We'll even provide you the signature bib to wear as you enjoy two 1 1/4 lb. M u s s e l s S t e a m e d w i t h W h i t e W i n e , S h a l l o t s & G a r l i c. Local Artisan Cheese $24. 17 Ratings Save. Spicy Pimento Cheese 7 Crispy Pita, Pickled Okra. From the Wood Fire Chargrill. mussels. Moules mariniere, (1kg of local mussels in white wine & and thyme cream sauce) fat chips (GO) 32. Tomato, basil, olive oil & shaved parmesan & red onion on a toasted ciabatta 7.20 7.95 New Quiche Lorraine. Tomato Mint Chutney, Charred Brussels Sprouts & Black Truffle Demi Reduction. Heirloom tomato & goats cheese salad, fennel, smoked almonds, mint & olive oil (V)(GF) 16. If youd like to add any white wine this would be the time to add it. Add olive oil, chopped garlic and red pepper flakes. Learn more. Please inform your waiter if you have any dietary requirement _____ 250g Eye Fillet Late Sunday afternoon lunch today in the bar. Whole suckling piglet, roasted potato, tomato & goats cheese salad. 56 Brewer Street, W1F 9TL. We are a small family-owned and operated restaurant serving our family's Italian recipes. For my mussels recipe, start with a large frying pan, skillet, or pot. Welcome to Videojug! served with Mot vinaigrette (GF) Kilpatrick 7 EA(minimum 6 ea) bacon, worcestershire, tabasco. Cosy with open fire and still nicely busy at 3.30pm. Classic Clam Chowder 25 sweet corn. Berkshire Pork Chop paillard breaded and fried, served with seaonal vegatables and finished with lemon-butter sauce. Mussels Madness Monday. Tomato, basil, olive oil & shaved parmesan & red onion on a toasted ciabatta 7.20 7.95 We are a small family-owned and operated restaurant serving our family's Italian recipes. As the garlic begins to cook, add the mussels and fresh chopped basil. Moules Mariniere Served with Artisan Bread and Chunky Chips 15.95. Spanish poke bowl Tuna in oil & rice salad. Chicken Gyro: Grilled Chicken, Tomato, live Maine lobsters, mussels, clams, new potatoes and corn on the cob. Mop up all that lovely sauce with some bread. Croque-Monsieur. Croque-Monsieur. 44 Ratings Save. Tempura Chilli Squid with a Sweet Chilli Sauce 5.95 A Pint of Potato Fries 3.95 A Pint of Sweet Potato Fries 4.50 SMALL BITES Antwerp Fish Stew 12.50 Classic Belgian sh stew of mussels, salmon, cod, and king prawns, in a creamy sauce, served with bread. Razor Clams, Cockles & Mussels 75.00 Bruschetta, Tomato, Basil, Olive Oil 7.95 West Pier Seafood Chowder 9.75 Dublin Bay Prawn Cocktail 15.00 Fresh Calamari, Aioli 11.95 Grilled Halloumi, Heirloom Tomato, 9.95 Pomegranate, Fresh Mint Crab au Gratin 12.95 Grilled Octopus, Tomato & Chilli Salsa 14.50 Silvestro's Depot Cafe creates authentic and flavorsome Italian cuisine. Chicken Divan Casserole. live Maine lobsters, mussels, clams, new potatoes and corn on the cob. Half Lobster, Crab, Prawns, Mussels, Oysters, Organic Smoked Salmon 65.00 HOT SHELLFISH PLATTER SERVES 2 Half Lobster, Pan fried Scallops, Prawns, Razor Clams, Cockles & Mussels 75.00 Bruschetta, Tomato, Basil, Olive Oil 8.95 West Pier Seafood Chowder 9.75 Dublin Bay Prawn Cocktail 15.00 Grilled Halloumi, Heirloom Tomato, 10.95 Advanced bookings 0208 759 9685 or 0208 759 7031 Roasted whole local yellow chicken (for 2 guests, supplement 198) Morisseau Mont Saint Michel mussels mariniere, french fries. Wild Mushrooms 19 wilted romaine, honey crisp apple, black garlic vinaigrette. Half Lobster, Crab, Prawns, Mussels, Oysters, Organic Smoked Salmon 65.00 HOT SHELLFISH PLATTER SERVES 2 Half Lobster, Pan fried Scallops, Prawns, Razor Clams, Cockles & Mussels 75.00 Bruschetta, Tomato, Basil, Olive Oil 8.95 West Pier Seafood Chowder 9.75 Dublin Bay Prawn Cocktail 15.00 Grilled Halloumi, Heirloom Tomato, 10.95 56 Brewer Street, W1F 9TL. Go for the slow-grilled red mullet or sour curry of mussels with winter squash. 18. Please inform your waiter if you have any dietary requirement _____ 250g Eye Fillet 341 Ratings Save. 9 Pizza Spinach, Feta Cheese, & Tomatoes or Buffalo Chicken with Blue Cheese 6.75. Bite-sized balls of deliciousness. Oteiza Cold Cut. Sides. Pacific Oysters 6 ea (creamy vegetal notes, long clean finish); Sydney Rock Oysters 6.5 ea (rich, full flavour with a smooth iodine finish) . Pommes Frites $8 Haricots Verts $8 Pommes Pure $8 Garlic Spinach $8 *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Razor Clams, Cockles & Mussels 75.00 Bruschetta, Tomato, Basil, Olive Oil 7.95 West Pier Seafood Chowder 9.75 Dublin Bay Prawn Cocktail 15.00 Fresh Calamari, Aioli 11.95 Grilled Halloumi, Heirloom Tomato, 9.95 Pomegranate, Fresh Mint Crab au Gratin 12.95 Grilled Octopus, Tomato & Chilli Salsa 14.50 Posh Fish & Chips 13.50 Cod fillet battered in Brugse Zot Blonde, served with fries, homemade minted mushy peas, and homemade tartar sauce. Duck Two-Ways. This simple dish of mussels in a wine broth with garlic and breadcrumbs is popular all along the Croatian coast. Classic Clam Chowder 25 sweet corn. Coq Au Vin with Rosemary and Thyme. Mussels Mariniere 16 PEI Mussels, Bacon, Leeks, White Wine, Cream, Grilled Ciabatta. Salmon, Mussels and Crevettes in a White Wine and Tomato Sauce with Sauce Verte and Toasted Sourdough 19.00. 105; tricolore. Or maybe moules mariniere? Trade in your usual moules marinire for this pepped-up Spanish recipe with mussels, saffron and spinach. Pommes Pure 12 garlic butter, chives. Vegetarian Curry Served with Rice and Flatbread 13.50. Many diners order a side of chakalaka, a spicy tomato and bean relish that Williams says is one of the most popular items on the menu. Learn more. "This dish is reminiscent of dining in an outdoor cafe in the south of France," says Patti. Oteiza Cold Cut. Duck Two-Ways. Welcome to Videojug! Egg Salad Sandwich on a Choice of Wheat or White Bread served with a Pickle and Lettuce & Tomato 4.75. 20 Ratings Fish soup is much easier and quicker than it appears. mussels. 3 4 8. Our customers have been enjoying our traditional dishes made with the best ingredients since 1934 in Painesville, Northeast Ohio. Go for the slow-grilled red mullet or sour curry of mussels with winter squash. Tomato and basil tagliatelle. Add olive oil, chopped garlic and red pepper flakes. Prawns in a Creamy White Wine Sauce. Julia and Jacques share opinions, and know-how, on musselsand, oysters, clams and shrimp. Dining offers Daily specials. Roasted whole Dory with Fennel. Homemade breaded fish fingers. With a paprika crumb and a tomato chilli chutney. Use up bits of white fish combined with prawns, mussels, clams for a gorgeous bowlful. Bite-sized balls of deliciousness. If youd like to add any white wine this would be the time to add it. Ratatouille, raclette, salad leaves (V)(GO) 28. SMALL BITES Antwerp Fish Stew 12.50 Classic Belgian fish stew of mussels, salmon, cod, and king prawns, in a creamy sauce, served with bread. Grilled Cheese Sandwich 4.75. Cassoulet? Posh Fish & Chips 13.50 FISH Served with fat chips, mixed leaf salad and your choice of sauce or butter. Welcome to Videojug! Mussels Mariniere $21. This simple dish of mussels in a wine broth with garlic and breadcrumbs is popular all along the Croatian coast. Buzara means 'stew', and the preparation is similar to Our collection of small, independent businesses remains a centre for food, drink and entertainment in Kent; the Garden of England. This exact recipe can also be used for clams." As the garlic begins to cook, add the mussels and fresh chopped basil. We are a small family-owned and operated restaurant serving our family's Italian recipes. Lettuce, Avocado, Cherry Tomato & Cocktail sauce 32. Mussels Mariniere $21. Vin Rouges menu reads like a classic French bistro greatest hits list. Pour mussels and cooking liquid into a serving bowl, sprinkle with parsley and freshly ground black pepper to taste. Pommes Frites 12 piment despelette. Mussels Mariniere $21. Whole suckling piglet, roasted potato, tomato & goats cheese salad. Buzara. Port Lincoln Spiced Buzara means 'stew', and the preparation is similar to Pacific Oysters 6 ea (creamy vegetal notes, long clean finish); Sydney Rock Oysters 6.5 ea (rich, full flavour with a smooth iodine finish) . Or maybe moules mariniere? Steak. Raise heat to medium/high and steam mussels until shells open, about 5 minutes. Moules mariniere, (1kg of local mussels in white wine & and thyme cream sauce) fat chips (GO) 32. Fish soup is much easier and quicker than it appears. Many diners order a side of chakalaka, a spicy tomato and bean relish that Williams says is one of the most popular items on the menu. Vegetarian Curry Served with Rice and Flatbread 13.50. 100 Ratings Patti's Mussels a la Mariniere. Easy Cheese Souffles. Bacon Cheddar Angus Beef Burger with Lettuce, Tomato, Fries: 14: Low Boil for Two with Shrimp, Clams, Andouille, Corn, Broccoli, Mushrooms and Onions **Mussels Marinire: 14: Crispy Artichoke Hearts: 7: Fried New England Clam Bellies: Mkt: Fried Green Tomatoes with Herbed Goat Cheese: 13 *Ceviche of the Day: 8: served with Mot vinaigrette (GF) Kilpatrick 7 EA(minimum 6 ea) bacon, worcestershire, tabasco. 49 Ratings Save. Add olive oil, chopped garlic and red pepper flakes. M a r c o n a A l m o n d s , C o n f i t F i g s & O l i v e - R o s e m a r y T o a s t. Lobster Raviolo $23. 9 Pizza Spinach, Feta Cheese, & Tomatoes or Buffalo Chicken with Blue Cheese 6.75. 4 9 8. Here you'll find the best how-to videos around, from delicious, easy-to-follow recipes to beauty and fashion tips. Moules mariniere, (1kg of local mussels in white wine & and thyme cream sauce) fat chips (GO) 32. P o t Gippsland Pork Belly 26 chilli, soy caramel, cucumber, kohlrabi salad. After youve rinsed the mussels with fresh water 3 or 4 times let them drain. Salmon, Mussels and Crevettes in a White Wine and Tomato Sauce with Sauce Verte and Toasted Sourdough 19.00. Fresh Sea bass, Prince Edward Island mussels, Georgia shrimp, & clams in a tomato, fennel, saffron broth with rouille. moules mariniere steamed in the traditional belgian way - moules can alternatively be served with your choice of cape malay, green thai curry, napolitana or creamy white wine and garlic sauce tomato wedges, spring onions, red peppers, olives and feta, seasoned with origanum and extra virgin olive oil. Blanchette. A surcharge of 15% applies on public holidays. All you can eat mussels. Or maybe moules mariniere? Moules mariniere with fries 19.50 Steelhead trout fillet, crushed potatoes, saffron, tomato and herb dressing 23.50 Grilled King prawns, garlic butter, fries, salad 27.50 Grilled bavette, garlic butter, fries 21.00 Whole roast sea bream & salsa verde 26.50 Crab risotto, bisque, samphire 28.50 Half native lobster, garlic butter, fries, salad 39. From the Wood Fire Chargrill. Tomato Sauce, Roasted Shallot Tartar Sauce. Killary mussel a la Mariniere. Port Lincoln Spiced Wild Mushrooms 19 wilted romaine, honey crisp apple, black garlic vinaigrette. Ham croquetas. Fresh Sea bass, Prince Edward Island mussels, Georgia shrimp, & clams in a tomato, fennel, saffron broth with rouille. Legumes & Pommes de Terre. Fried Green Tomatoes 8 Blackened Haricot Verts, Pimento Cheese Fondue. M a r c o n a A l m o n d s , C o n f i t F i g s & O l i v e - R o s e m a r y T o a s t. Lobster Raviolo $23. 49 Ratings Save. there is risk associated with consuming raw oysters. Dining offers Daily specials. FRITES kids parties. Dining offers Daily specials. 4 9 8. and more. Pommes Frites 12 piment despelette. Buffalo Chicken Wrap with Blue Cheese Dressing 6.75. mussels. Broken Citrus Vinaigrette, Sauted Prawns. Grilled Cheese Sandwich 4.75. Tempura Chilli Squid with a Sweet Chilli Sauce 5.95 A Pint of Potato Fries 3.95 A Pint of Sweet Potato Fries 4.50 SMALL BITES Antwerp Fish Stew 12.50 Classic Belgian sh stew of mussels, salmon, cod, and king prawns, in a creamy sauce, served with bread. Moules mariniere with fries 19.50 Steelhead trout fillet, crushed potatoes, saffron, tomato and herb dressing 23.50 Grilled King prawns, garlic butter, fries, salad 27.50 Grilled bavette, garlic butter, fries 21.00 Whole roast sea bream & salsa verde 26.50 Crab risotto, bisque, samphire 28.50 Half native lobster, garlic butter, fries, salad 39. Pommes Pure 12 garlic butter, chives. Lettuce, Avocado, Cherry Tomato & Cocktail sauce 32. $ 33 $ 30 Ctelette de Porc. Posh Fish & Chips 13.50 Cod fillet battered in Brugse Zot Blonde, served with fries, homemade minted mushy peas, and homemade tartar sauce. Razor Clams, Cockles & Mussels 75.00 Bruschetta, Tomato, Basil, Olive Oil 7.95 West Pier Seafood Chowder 9.75 Dublin Bay Prawn Cocktail 15.00 Fresh Calamari, Aioli 11.95 Grilled Halloumi, Heirloom Tomato, 9.95 Pomegranate, Fresh Mint Crab au Gratin 12.95 Grilled Octopus, Tomato & Chilli Salsa 14.50 Baked Chicken and Brie. Ham croquetas. Posh Fish & Chips 13.50 Cod fillet battered in Brugse Zot Blonde, served with fries, homemade minted mushy peas, and homemade tartar sauce. 6. Ham croquetas. Friendly, prompt service, linen napkins and excellent good quality bread and butter a bonus. Mussels, Clams, Prawns & Scallops & Cherry Tomato 44 Whole Flounder Mariniere 40 Waterfront Thai Curry. Julia and Jacques share opinions, and know-how, on musselsand, oysters, clams and shrimp. Vin Rouges menu reads like a classic French bistro greatest hits list. Arroz Negro Black Paella with Irish baby Octopus. Like Italians, coastal Croatians use a tomato base in this dish. Wagyu Sando. Served with fat chips, mixed leaf salad and your choice of sauce or butter. moules mariniere steamed in the traditional belgian way - moules can alternatively be served with your choice of cape malay, green thai curry, napolitana or creamy white wine and garlic sauce tomato wedges, spring onions, red peppers, olives and feta, seasoned with origanum and extra virgin olive oil. Moules Mariniere Served with Artisan Bread and Chunky Chips 15.95. Tomato Mint Chutney, Charred Brussels Sprouts & Black Truffle Demi Reduction. 100 Ratings Patti's Mussels a la Mariniere. Oteiza Cold Cut. This simple dish of mussels in a wine broth with garlic and breadcrumbs is popular all along the Croatian coast. BLT on Wheat or White Bread 6.25. there is risk associated with consuming raw oysters. Late Sunday afternoon lunch today in the bar. Salmon, Mussels and Crevettes in a White Wine and Tomato Sauce with Sauce Verte and Toasted Sourdough 19.00. Pacific Oysters 6 ea (creamy vegetal notes, long clean finish); Sydney Rock Oysters 6.5 ea (rich, full flavour with a smooth iodine finish) . Fried Green Tomatoes 8 Blackened Haricot Verts, Pimento Cheese Fondue. Fresh Sea bass, Prince Edward Island mussels, Georgia shrimp, & clams in a tomato, fennel, saffron broth with rouille. With a paprika crumb and a tomato chilli chutney. Our customers have been enjoying our traditional dishes made with the best ingredients since 1934 in Painesville, Northeast Ohio. Dont delay, book today. served with Mot vinaigrette (GF) Kilpatrick 7 EA(minimum 6 ea) bacon, worcestershire, tabasco. Lamb neck confit Moroccan style. After youve rinsed the mussels with fresh water 3 or 4 times let them drain. Pommes Pure 12 garlic butter, chives. Heirloom tomato & goats cheese salad, fennel, smoked almonds, mint & olive oil (V)(GF) 16. 3 9 8. From the Wood Fire Chargrill. 9 Pizza Spinach, Feta Cheese, & Tomatoes or Buffalo Chicken with Blue Cheese 6.75. Chef John's Tomato Tart. Shetland Mussels with Basil, Red Onion, Bacon, Pine Nuts & Parmesan Cream (GF) (Can be made DF- Moules Mariniere) Inca Tomato Salad, Vegan Feta, Marcona Almonds & Beetroot Vinaigrette (GF/DF/VE) Crispy Calamari, Chickpea Hummus, Baby Gem Salad & 6. Our customers have been enjoying our traditional dishes made with the best ingredients since 1934 in Painesville, Northeast Ohio. Bernard Anthony cheese platter. If youd like to add any white wine this would be the time to add it. Moules mariniere with fries 19.50 Steelhead trout fillet, crushed potatoes, saffron, tomato and herb dressing 23.50 Grilled King prawns, garlic butter, fries, salad 27.50 Grilled bavette, garlic butter, fries 21.00 Whole roast sea bream & salsa verde 26.50 Crab risotto, bisque, samphire 28.50 Half native lobster, garlic butter, fries, salad 39. Berkshire Pork Chop paillard breaded and fried, served with seaonal vegatables and finished with lemon-butter sauce. Mussels, Clams, Prawns & Scallops & Cherry Tomato 44 Whole Flounder Mariniere 40 Waterfront Thai Curry. Mussels, Clams, Prawns & Scallops & Cherry Tomato 44 Whole Flounder Mariniere 40 Waterfront Thai Curry. Use up bits of white fish combined with prawns, mussels, clams for a gorgeous bowlful. Entre. Tomato and basil tagliatelle. Jacques shucks, Julia sauces, and they turn out Mussels Mariniere, Billi Bi soup, and Moules Ravigots, along with a classic shrimp cocktail and mignonette sauce. Duck Two-Ways. Specials each day of the week at all FRITES locations. Bite-sized balls of deliciousness. 3 9 8. 3 4 8. Wagyu Sando. Advanced bookings 0208 759 9685 or 0208 759 7031 44 Ratings Save. Pommes Frites 12 piment despelette. ORDER IN ADVANCE. if you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk of serious Sword fish & Tomato sauce. Advanced bookings 0208 759 9685 or 0208 759 7031 Fried Green Tomatoes 8 Blackened Haricot Verts, Pimento Cheese Fondue. More like this. Arroz Negro Black Paella with Irish baby Octopus. Broken Citrus Vinaigrette, Sauted Prawns. Homemade breaded fish fingers. 20 Ratings Jacques counters with his aromatic Tomato Provencal. Egg Salad Sandwich on a Choice of Wheat or White Bread served with a Pickle and Lettuce & Tomato 4.75. Sword fish & Tomato sauce. $ 33 $ 30 Ctelette de Porc. With a paprika crumb and a tomato chilli chutney. Coq Au Vin with Rosemary and Thyme. Lamb neck confit Moroccan style. 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